This is just an FYI. I was once a fan of McDonald’s Chicken Nuggets along with their fabulous french fries. They remain one of my favorite fast food go-to places. The intent of this post is to be informative in nature. I am in no way suggesting, encouraging or attempting to influence anyone to stop patronizing McDonald’s or eating any of their menu items. McDonald’s is a company with great leadership and has done great work and proudly gives back to the communities they serve.
White boneless chicken
Water
Food starch-modified
Salt
Seasoning [autolyzed yeast extract]
Salt
Wheat starch
Natural flavoring (botanical source)
Safflower oil
Dextrose, [citric acid]
Sodium phosphates
Natural flavor (botanical source)
Battered and breaded with:
Water,
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid),
Yellow corn flour,
Bleached wheat flour,
Food starch-modified,
Salt,
Leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, Monocalcium phosphate, calcium lactate),
Spices,
Wheat starch,
Dextrose,
Corn starch
CONTAINS: WHEAT.
Prepared in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid added to preserve freshness). Dimethylpolysiloxane added as an antifoaming agent.
During my research, one of the most disturbing ingredients I found was the TBHQ or tert-Butylhydroquinone. This is used as a preservative. It is a form of butane (i.e. lighter fluid). It is also used in perfumes, varnishes, lacquers, resins and oil field additives. The FDA has supposedly evaluated this and determined it to be SAFE at the concentration allowed in foods. However, a number of studies have shown that prolonged exposure to high doses can be carcinogenic (capable of causing cancer).
Another mystery ingredient is the “anti-foaming” agent Dimethylpolysiloxane. Why would you even need such a thing? Well, it’s added to cooking oil to prevent the starches from foaming during frying. It is a suspected carcinogen.
References: Handbook of Food Additives